Questions? Get Answers Quickly!
Once you have a food or beverage recipe that you would like to turn into a product and then sell, you should have your recipe reviewed by a food scientist to get the proper food safety documentation, called a “scheduled process”. This will tell you or your manufacturer how to make your product safer for distribution. To get a scheduled process, you have to complete some very specific tasks and procedures. Click below to get started with this course.
Organic Food Incubator™ (O.F.I.) is a food manufacturer that offers unique manufacturing solutions to businesses and entrepreneurs. The facility is available to rent for organic and conventional food companies who are in need of access to a commercially licensed, certified organic and kosher certified kitchen to help grow their business. The O.F.I. offers food consulting and product development to help new entrepreneurs grow and expand their concepts…READ MORE
WHAT DO WE PROVIDE?
Need help getting your Organic Certification or your Kosher Certification? We'll provide you with all the information and assistance you need to get your certifications as fast as possible.
Getting your products packaged and delivered doesn't have to be complicated. Let us help you with the burden of co-packing your products!
Food Prep Team
Our culinary team is fully equipped and has experience with a large variety of preparations. Our team can offer advice regarding your preparation and choice of ingredients.
Due to COVID-19, Organic Food Incubator hours 9:30 AM to 4:30 M to F. We are open for deliveries, however, guests are not permitted into the facility at this time.
BUSINESS OF THE MONTH
For products like sauces, drinks and jams the first step is to get a scheduled process for your product. The scheduled process insures that your product can safely remain on a shelf with out refrigeration. Let us help you expedite this process and get your product to industrial production scale.
Do you have a product that’s not yet ready for mass production yet? We can help you with formulations, production methods, budgeting, and costing, alternative packing or bottle types, out sourcing lab testing, organic certification, kosher certification, etc.
What Makes Us Unique?
We are a Food Manufacturer in NJ that will work with you to meet your production needs. Whether you need a small or large batch of product, we will make it the way you dreamed it.